Apple Day Cake

1 cup vegetable oil		1 tsp baking soda
2 cups sugar			2 cups flour
2 eggs, beaten until foamy	4 cups finely chopped, peeled apples
1 tsp vanilla			1/2 cup chopped nuts and/or raisins (optional)
1/2 Tbl cinnamon		confectioner's sugar
1/2 tsp salt

1.  Preheat oven to 350 degrees.  Grease and dust with sugar a 10 inch
bundt pan.

2.  Blend oil and sugar;  beat in eggs and vanilla.

3.  Sift together cinnamon, salt, baking soda and flour;  blend the
flour mixture into the oil mixture.  Stir in apples and nuts/raisins.

4.  Bake for 60 to 65 minutes.

5.  Cool in pan before unmolding.

6.  Before serving, dust top with confectioner's sugar.

Hope you enjoy it!
Anne